Chicken Dinner Ideas: 45 Easy Chicken Recipes to Make Tonight

Cover and marinate for at least 2 hours or overnight if possible. Chicken tikka masala has to be one of the most loved curries, both in restaurants and at home. I generally marinate a large batch of chicken tikka, which is a favourite appetizer at home.

Garlic Brown Sugar Chicken

You can have food on the table in just 40 minutes (or even faster if you opt to use your Instant Pot instead of the oven.) Serve the ginger soy chicken over rice for best results. Now you can make hibachi chicken right from the comfort of your own home. Since you can cook both the fried rice and chicken at the same time, the process is fast, so you can eat your hibachi meal after just 35 minutes of cooking. Cooking a whole chicken on a beer can is a great way to make something delicious while having fun. As the seasoned chicken cooks on the grill, the beer evaporates, infusing the meat with rich, aromatic flavor. You can also serve this chicken tikka as an appetizer with a yogurt mint chutney, lemon and onion wedges.

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This bright and tangy skillet chicken with juicy cherry tomatoes comes together in under a half hour. The name of this dish is apt, as it takes less than 15 minutes to make! Most bibimpap is made with beef, but swapping it out for chicken is just as delicious — it’s the marinade that really packs a punch.

  • Serve the chicken (plus its rich, bean-based sauce) over rice or with tortillas and sliced avocados.
  • But I know I don’t make it as often as I should, because of the effort and the prep.
  • Roasting the chicken on the skewers might seem a little intimidating (commenters recommend splitting it onto two, for balance), but it’s totally worth it.
  • A tasty, creamy sauce cooks right in the pan with minced celery and mushrooms.

Smothered Chicken Breasts

You can serve it over pasta, but it also goes great with roasted potatoes, basically any sautéed veggie, or even a salad and a side of bread. Transport yourself to a cozy Parisian bistro with the help of this French recipe. This is a dream dinner for when the calendar says it’s fall, but the weather isn’t cooperating.

If you have enough for leftovers, they’ll be delicious the next day too. Shred or slice the leftovers and serve in tacos with beans, tortillas, sour cream and your favorite taco fillings. Using biscuits for the crust instead of puff pastry makes this the ultimate comfort food. This white wine and caper sauce is super versatile.

Add jalapenos, chiles, salsa or hot sauce to the pot. Serve with tortillas and your favorite Mexican-inspired sides. The first night you make it, serve this Southwestern-flavored chicken with rice and a fresh salad.

Ingredients

Using zucchini in place of traditional pasta makes the dish low-carb and gluten-free, and it also adds a ton of fresh flavor to the dish. Want to make this creamy pasta dish even easier? Substitute the simple homemade sauce for a jar of store-bought sauce. Alfredo sauce makes any vegetable taste superb, so get creative and add any side veggies you like. Inspired by our favorite Chinese restaurant dinner, this flavorful chicken pasta dish is a fantastic vehicle for veggies.

  • Add turmeric, garam masala, red chilli powder and salt to taste along with kasuri methi.
  • Paella may seem like an intimidating meal to make from scratch, but you can make it entirely in one skillet.
  • There’s a melange of potatoes and peas that gives it a Shepherd’s Pie vibe, and the chicken makes it homey and comforting.
  • Serve delightful chicken tikka masala hot with naan, roti, or rice.

Andhra Chicken Curry Recipe

Add turmeric, garam masala, red chilli powder and salt to taste along with kasuri methi. Make a big batch of this homemade chicken noodle soup, and you can freeze the leftovers for chilly winter nights. Bookmark this avocado salsa, which is made with diced avos, tomato, onion, jalapeño, cilantro, and lime juice. It’s almost like a chunky guacamole, and it instantly upgrades whatever you’re cooking. Paella may seem like an intimidating meal to make from scratch, but you can make it entirely in one skillet. In addition to chicken, toss in whatever protein you have on hand — from chorizo to shellfish.

Ask, question, interrogate, query, inquire mean to address a person in order to gain information. Lucy is a first-generation Asian American mom https://chicken-road-apk.com/ and influencer who loves creating fun, approachable recipes. This homemade version is so easy — there’s no excuse not to make it from scratch.

Then, just spread it on a baking sheet and pop it in the oven. Cooking tikka masala on the stove top can require lots of hands-on stirring, but this slow cooker version minimizes most of the effort. You can make restaurant-quality curry at home with just a handful of flavorful ingredients. This Thai-inspired chicken calls for red curry paste, yellow curry powder, coconut milk, lime juice, and fish sauce. Everybody loves chicken pot pie, I’m pretty sure.

This creamy and spicy recipe tastes like baked chicken and jalapeño poppers combined into one decadent dish. This Italian classic is made with chicken breasts, onion, peppers, and mushrooms in a rustic and slightly spicy tomato and white wine broth. It might look complicated, but this sheet pan dinner is actually deceptively simple.

Tangy, sweet, and savory, this simple tomato and soy sauce marinade would taste delicious on pretty much anything. Nachos can constitute a totally stand-alone meal, especially when topped with shredded chicken. Just layer on your favorite toppings and pop the sheet pan in the oven until the cheese is melted. This dish is baked chicken covered with caramelized onions and cheesy French onion soup, and you’re going to want to make it on repeat.

These yummy enchiladas are baked uncovered so the edges crisp in the oven while the cheese gets gooey. The recipe calls for a simple homemade green chile enchilada sauce, but you can substitute your favorite store-bought sauce. This dump dinner makes the slow cooker do all the work! Pour the ingredients into the slow cooker in the morning, and dinner will be ready at the end of the work day.

This easy slow-cooker dinner is super versatile. Serve the chicken (plus its rich, bean-based sauce) over rice or with tortillas and sliced avocados. One of our most popular dinner recipes, this chicken and dumplings is comfort in a pan. (You’d never guess that you can make it with fat-free milk!) Plus, it’s speedy to put together using boxed biscuit mix. Just five ingredients make up this cheesy, smoky, creamy enchilada bake—and you might have all of them in your pantry and fridge already.