FINDING LOST LOVE IN TASTE

An Okinawan chef who has lost her passion follows an old photograph to Taiwan’s north coast, where she and a Taiwanese-restaurant heiress uncover a long-buried romance from the previous generation.
失去料理熱情的沖繩廚師跟著老照片來到台灣北海岸，與台菜餐廳千金揭開塵封於歷史的上一代祕戀。

A chef named Sayo, who has lost her passion for cooking, hopes to recapture the taste of her Okinawan grandmother’s gua-zai-rou rice (braised pork with pickled cucumbers over rice). Guided by an old photo from her grandmother, she travels to Taiwan’s north coast. There she meets Chih-ching, the heiress of a Taiwanese-cuisine restaurant; dish by dish, they heal each other and uncover a secret romance from the previous generation long buried in history.
對料理失去熱情的廚師紗央，為了尋回沖繩奶奶的瓜仔肉飯滋味，憑著奶奶留下的老照片，來到了台灣北海岸，也因此邂逅台菜餐廳千金芷晴。她們藉著一道道菜色療癒彼此，也揭開了深埋在歷史中，上一代的秘密愛戀。