The program places two local Taiwanese celebrities and a foreign guest in a food truck, in which they will travel around Taiwan, sharing mouth-watering dishes and making friends along the way.
In season 2, the hosts will visit five different counties and cities in 30 days to search for ingredients and make friends, with 40 self-made meals in each location. During the journey of getting to know the local culinary professionals and culture, the hosts will work step by step towards each of their goals, including “making up for shortcomings”, “keeping the faith” and “fulfilling the dream”.
The foreign guest will propose to combine the local specialty ingredients of each county and city at the end of the trip and host a “100-person feast” to give back to the people. Will it go smoothly or be a disaster?