HAKKA CUISINE

Exploring for the memory of the taste buds.

Taiwan is a mountainous island surrounded by sea with various activities such as agriculture, aquaculture, fruit planting and livestock husbandry. We have crop rotations in different seasons. As long as we have time, we can produce gourmet shows featuring different types of food all year long. The shows lead us to trace the land from our tables and daily lives of a farming or fishing village from our food.